Is Crowdfunding right for you?

Meet the Network
Agri-TechE

Paul-Hughes edit“Crowdfunding is not a quick and easy solution, but it can be incredibly rewarding” says Paul Hughes, Head of Venture Development at Allia’s Future Business Centre. On 23 January 2017, he will deliver his insights into crowdfunding, at Agri-Tech’s ‘Show Me The Money! Focus on Funding’ event in Cambridge.

Crowdfunding uses smaller individual amounts of capital from the general public to finance a new business venture. We spoke with Paul about his top tips for crowdfunding, Allia’s support service and what advances he hopes to see from the agri-tech sector…

Allia Ltd is a not-for-profit organisation, supporting businesses dedicated to making a positive social impact. One of the organisation’s areas of activities includes the Future Business Centre – a purpose-built workspace and hub for impact enterprises. Workspace and enterprise support services are provided for ventures at any stage and across various industries, including agri-tech, healthcare and IoT. 

Business beyond profit

“My role is to lead the Serious Impact programme, supporting aspiring entrepreneurs, current entrepreneurs or scaling SMEs,” says Paul.

Allia has an inherent set of values, directing its services at those who set up ‘a business beyond profit’: “Fundamentally, we work with entrepreneurs who set up businesses not solely for profit, but to achieve a positive impact as well.”

The Future Business Centre (the venue for the Agri-TechE event) also has a facility in Peterborough, where innovators are provided with prototyping and product design support, as well as business advice. For example, the Innovation Lab has a drone system that entrepreneurs can loan for trials, without the expense of purchasing a £10,000 drone.

“Ultimately for us, if businesses grow and create more employment, that creates a positive impact on society,” says Paul. “Our impact is creating employment and new businesses, which will then benefit society moving forwards.”

The positive impact of Agri-Tech

©Si Barber/07739 472 922 Staff & delegates at the Agri-TechE conference,NIAD, Cambridge 12.11.2014. See Holdsworth Associates for more information.

Having previously worked in the agri-tech sector (US agri-business investment banking and at a global tissue culturing business) Paul feels an affinity for the field.

He says: “The agri-tech sector embodies the positive impacts we can make, whether locally or globally – it’s what Agri-TechE is all about. If we can get more efficient food production, lower chemicals and lower use of water, we will improve society. I want cleaner products, less chemicals and a better planet.”

Paul is also a mentor for Agri-Tech’s GROW business planning competition which aims to find the next level of entrepreneurs, whether dealing with hardware, software or translational research.

Crowdfunding – not for amateurs

Paul’s presentation at Agri-Tech’s ‘Funding’ Pollinator will focus on ‘Crowdfunding,’ and assist delegates on putting theory into practice.

He says: “Crowdfunding is not a single solution for fundraising. It is one of many strategies and it is not right for everybody.”

Crowdfunding uses smaller individual amounts of capital from the general public to finance a new business venture. By using social media and websites, campaigns no longer have to rely on traditional sources of finance such as venture capitalists.

“It’s not just a case of throwing something on a website,” warns Paul. “You have to work incredibly hard for people to give you their hard-earned money and there is no guarantee you will be successful.

“However, it does allow you to have direct relationships with investors, whether they are large or small – and they will probably have a real interest in your success. For example, they may be farmers themselves and would love the opportunity to help test your product and use it in the future.”

While many are familiar with the concept of crowdfunding, it can be difficult to take those first steps. At Allia Future Business Centre clients receive support to help them decide which platforms might be appropriate, how to prepare and execute a crowdfunding campaign, and plan for the future if they are successful. It is rarely used in early stage development; the strategy is more relevant to a late stage pre-market product, when people are able to recognise the market opportunity being presented.

“Before deciding to take this route, you should attend crowdfunding events or talk to crowdfunding platforms – they will all try to help signpost” advises Paul. “Allia can also help you. If you want to get on a crowdfunding platform, many have specialisations. I can pick up the phone and connect you to with an appropriate platform such as SyndicateRoom, for example.”Allia logo

“So while investing in crowdfunding is not for amateurs, it does mean that your friends and family can put in £50 and feel an affinity to your product.”

To hear Paul’s top tips for crowdfunding and more, please click here to register.

 

Bale logistics in accordance with CTF

Research Digest
Agri-TechE

Jonathan Gill

Jonathan Gill, a Mechatronics Teaching Assistant at Harper Adams University, has been working on TSB funded research with Big Bale Co. The project is developing a bale handling and logistical management tool that will work within a Controlled Traffic Farming (CTF) system.

The automated machinery system will collect and transport straw bales within an arable field, using an auto ‘grab’ and ‘load’ capability with new sensors. This is where Gill came in, helping to get the system working automatically and adding the sensors for bale recognition. Development began in 2014 and the product is expected to be launched in 2018.

Harper Adams University is also working on a new project called ‘Hands Free Hectare’ to farm one hectare of arable crop, from establishment to harvest, with no in-field human intervention.

From Mobile Phones to Mobile Aircraft: Next-Generation Crop Analysis

Research Digest
Agri-TechE

Christopher Applegate

Senior Scientific Programmer, Christopher Applegate, is a member of the Plant Phenomics Group at the Earlham Institute, developing image processing, machine learning, analytics algorithms and related software solutions.

Applegate spoke at REAP 2016 about how mobile phones and mobile aircraft can be used in next-generation crop analysis. If you are a grower and have lots of crops over different fields, it can be a challenge to accurately estimate the size of yield. As a result of this, the Plant Phenomics team are looking into imaging technologies in order to develop a comprehensive crop yield analysis system that is highly accurate and works on a large scale.

The Earlham Institute is currently in collaboration with G’s Growers to develop a system that works with iceberg lettuce. Currently, due to the resolution of aerial images, analysis is less accurate compared to in-field photography, however when combining the two approaches, Earlham hopes to develop a system that is both highly accurate and works on a large scale.

 

Cost Effective IoT in Ag, The CropQuant in-field phenotyping platform

Research Digest
Agri-TechE

Daniel Reynolds, Earlham Institute

Daniel Reynolds is a Plant Phenomics Scientific Programmer at the Earlham Institute. He is developing and improving CropQuant, by refining the crop monitoring work station, enhancing the platform infrastructure and existing software applications. At REAP 2016, Daniel spoke about the CropQuant in-field platform, which aims to provide a low power and low cost crop monitoring solution. CropQuant workstations can provide in-field imaging, environmental factor and plant growth monitoring, and lodging risk assessment.

It is successfully being used in field experiments, having captured data at the Norwich Research Park for two years. By working with the agricultural industry and industrial partners, the aim is to make CropQuant available commercially on a wide scale, putting into practice the ‘Internet of Things’ in agriculture.

Fighting fungal toxin contamination

Research Digest
Agri-TechE

Neil Brown, Rothamsted

Dr Neil Brown is a plant biology and crop science researcher at Rothamsted Research, and holder of a BBRSC Future Leader Fellowship.

Fungal pathogens cause plant diseases that threaten our health, through the contamination of the crop with toxins. Neil’s project focuses on the cereal pathogen and toxin producer, Fusarium graminearum, to better understand how fungal receptors regulate disease and toxin production. Knowledge of how fungi respond to environmental signals will help us to improve safe food production and protect human health.

 

BlightSense: Detecting Late Blight before it infects

Research Digest
Agri-TechE

Laurie Bell, University of Cambridge

Laurie Bell, University of Cambridge

Dr Laurence Bell is a Research Associate at the Department of Chemical Engineering and Biotech, University of Cambridge.

Laurie is involved with ‘BlightSense’; the development of a rapid biosensor system for in-field early detection of potato blight. The biosensor will identify the presence of the disease-causing pathogen. Greater yield and quality will be attained as a result of improved disease control, reducing crop waste and fungicide costs, leading to greater yield and quality.

 

New Opportunity Zone provides access to the skills you need

Agri-TechE

Do you have a post to fill? The ever-expanding Agri-TechE network includes the UK’s largest concentration of technical, producer and academic expertise and our new Opportunity Zone provides a new way to promote a range of vacancies.

We will be posting opportunities for both temporary and permanent positions on the website.

Posts will be higher level skills of Levels 3 to 5 (A-level or higher) ranging from intern positions to studentships, small business assistance to high level farm management.

This service is free for Agri-TechE members (a charge applies for non-members), so if you have an opportunity please do get in touch.

Click here to see what opportunities we currently have available.

Highlights of 2016

Agri-TechE

Event reports 2016With our first Pollinator of 2017 (A New Agriculture – What Will the Future Hold?) just around the corner, here is a taste of some of the events that you might have missed over the last 12 months.

The full event reports are available for free to members from our Publications page, but non-members can find out about some of the key points using the links below.

 

January Pollinator:
The Good the Bad and the (B)ugly

SlugsThe benefits and problems of fungi were explored at this Pollinator, together with new ideas of how best to tackle the increasing issue of invading Spanish slugs.

Click here and here for more information.

 

February Pollinator:
Pipettes and Ploughs: Taking the Lab to the Field

BlackgrassLab and workshop ideas eventually need testing at field scale – and field observations need to inform lab thinking. This Pollinator explored the concept of the Field Lab and how we could use it to bring together scientists, technologists and growers to test new ideas.

Read more here and here.

 

March Pollinator:
Undercover Agents – New Technologies for Controlled Environment Production

Growing Underground - urban farm to be discussed at PollinatorGrowing under cover has enabled an extension of the growing season and an increase in quality of many high value crops. This Pollinator saw discussions on new technologies in development to increase efficiency and reduce the costs of growing in a protected environment, including LED lighting, underground urban farming and vision systems to direct robots.

Read more here and here.

 

March Special Interest Group:
Opening DEFRA’s Treasure Trove

MAGIC map featBringing together the interests of our Big Data and Remote Sensing and Monitoring Special Interest Groups, this event explored the content, format and opportunities over 8,000 data sets released from FEDRA’s reserves, and how businesses could  prepare themselves to benefit.

Read more here.

 

April Pollinator:
Rusts and other Cereal Killers

Septoria tritici on wheatPlant pathology met crop disease modelling in this Pollinator, where growers, farmers, researchers and technologists shared new thinking and practices for disease management and resistance, and how the new technique of field pathogenomics is helping to provide disease screening across larger areas more cheaply and quickly than other methods.

Read more here, here and here.

 

May Pollinator:
Controlled Traffic Farming: A Direct Line to Healthier Soils?

RTK featAt this Pollinator we saw first-hand at the NE Salmon farm how Controlled Traffic Farming can make a different to reducing soils compaction, increasing yields and reducing inputs. Benefits already seen include: shallower cultivation with greater tilth, increased number of plant tillers and more plant available water.

Read more here and here.

 

May Special Interest Group:
A Sense of Place: Soil Health Meets Geomatics

sat app cat featThis event brought together technologists and end-users to find out about using geo-spatial information to see where the problem spots are in your field. The potential power of geo-spatial information in agriculture is far broader than in-field mapping; understanding the location of a field opens up a large number of potential data that can be linked to the field and used for in-field, whole field or multi-field analyses.

Read more here and here.

 

September Special Interest Group:
Innovations for Sustainable Intensification

SPot featThe technologies available to help farmers increase yields without compromising soil quality and environmental factors were discussed at this Niab and Agri-TechE workshop. Presentations included technologies that increase yield, deliver variable rates, predict performance, reduce run-off, and overcome hostile environments.

Read more here, here and here.

 

October Pollinator:
Robo-Cropping – The Potential for Precision Robotics in Agriculture

vegebot2 featFrom delicate “soft” robotics mimicking manual picking, to larger scale precision management in open fields, we discussed the role and potential for robotics in the industry, and the technology and mechanisms needed to ensure they provide the service we need.

Read more here.

 

Agri-TechE Week 2016

Agri-TechE Week 2016 logo WEBThe third annual Agri-TechE Week saw seminars, workshops and activities to promote the east of England as the UK’s innovation hub for agriculture and horticulture – including Agri-Tech’s own REAP conference.

Read more about Agri-TechE Week here and about the REAP conference here.

 

January Pollinator:
A New Agriculture – What Will the Future Hold?

Agri-TechE is two years old!Click here to book your place.

Take a New Year look into 2017 and beyond for the agronomy, plant breeding, and agricultural engineering communities. What new technologies and practices – or better use of existing ones – would really make a difference?

Read more here and here.

 

Don’t forget to keep checking our events page for more details of our 2017 events programme!

All I want for Christmas is a crystal ball

Meet the Network
Agri-TechE

Dr Penny Maplestone, CEO of the British Society of Plant Breeders“Plant breeding makes a huge difference in virtually every area of everybody’s life,” says Dr Penny Maplestone, CEO of the British Society of Plant Breeders (BSPB). She is set to speak alongside experts in agronomy and agri-engineering at the festive opening of Agri-Tech’s 2017 ‘Pollinator’ series – ‘A New Agriculture – What Will the Future Hold?’ which has been rescheduled to 12th January 2017.

The British Society of Plant Breeders (BSPB) is the trade association for the agricultural and horticultural plant breeding industry in the UK, and has 67 plant breeders and breeders’ agents as members. These companies are developing new varieties of all the main agricultural crops, forage crops, amenity grasses and vegetables.

We spoke with Penny about the benefits of plant breeding, the big issues in the industry and for a sneak peek of her agri-tech wish list for Santa…

Plant Breeding is essential

Improved agricultural performance, increased food supply, environmental sustainability and a positive economic contribution are just some of the advantages of innovative plant breeding programmes.

Penny says: “Plant breeding has a huge influence on the food we eat, increasing the nutritional and processing quality of crops and yield gains for a growing population. It also contributes to the economy – we know that for every £1 that is invested in plant breeding, £40 is generated in the wider economy.

“The development of new varieties can also help build resilience to environmental change. Disease and pest resistant crops are essential as part of integrated crop management as farmers lose access to effective chemistry and could help to reduce spraying and fuel consumption, resulting in input savings at farm level. Increasing yield from the same area of land can free up other land for biodiversity.”

The big issues

“Plant breeders have to forecast what the market is going to look like in around five to ten years when developing a new variety,” continues Penny. “They are not thinking what’s the farmer doing right now? When they are deciding what parents they are going to cross, and what their breeding targets are going to be, they must consider what the farmer or end user is going to want in the future.”

In addition to this challenge, the UK exit from the European Union will have consequences, whether positive or negative: “Brexit offers some threats and some opportunities, so we are exploring those at the moment. There are some things we can have some influence over such as ensuring that varieties continue to have effective IP protection in the UK. Other issues such as the free movement of seed depend so much upon what happens more broadly in relation to trade and access to the single market. There may be an opportunity from Brexit for the UK to take a lead in deciding how to regulate plant breeding innovation including gene editing without having to wait for the EU to make its mind up. The UK Government has a real opportunity now to promote the UK as an international centre of excellence for innovation in plant science and its commercial exploitation.”

The BSPB in action

wheat blue skyThe creation of new plant varieties is a complex and costly process, so steady investment is crucial. Plant breeders’ rights enable breeders to charge royalties for the use of their varieties. BSPB acts as their royalty collection agency.

Penny explains: “Wheat is the most important crop economically; it takes somewhere between five and ten years to breed a new variety – it takes longer for grasses and potatoes. Therefore the royalties paid are essential, as the only source of income that the plant breeders have for reinvestment in their breeding programmes.”

As the process is so costly and the lead time so long, it is very difficult for a newcomer to enter the industry: “While our membership level has increased over the last few years, there are virtually no start-ups in plant breeding, only acquisitions and mergers. For example, to be a competitive wheat breeding company with significant market share you need to be spending somewhere between £1.5 million and £2 million annually.”

Before a new variety can enter the market, it must undergo the testing stage. When successful, the variety is placed on a National List or a register of new varieties: “BSPB is currently the organiser for the National List trials, which have to be undertaken for two years before you can legally market the variety. There are also recommended lists for most of the major crops, so BSPB works in collaboration with the levy bodies on those. We work with AHDB to produce lists for cereals and oilseeds, and have similar collaborations for sugar beet, herbage and other crops.”

To make the National List, varieties must be assessed for Distinctness, Uniformity and Stability (DUS) and for agricultural crops Value for Cultivation and Use (VCU). Using cereals as an example, approximately 30 characteristics of the plant are inspected to verify that it is distinguishable from other varieties, that they are uniform and stable from one generation to the next. Grateful for farmers’ support Under the Plant Varieties Act 1997, farmers must declare all Farm Saved Seed (FSS) to the BSPB and pay for the use of eligible varieties. FSS is seed saved by a farmer from his own harvest to sow the next crop. FSS is approximately a third of total royalty income.

Fair Play

For the past decade, the BSPB has worked with the NFU on the ‘FAIR PLAY campaign’ – establishing a level playing field and explaining the rules of FSS. The campaign now focuses on thanking farmers for their support and highlighting the innovation achieved as a result. “Farmers understand that what they are paying for is an investment for their future, in terms of the continued delivery of new varieties,” says Penny. “The vast majority of farmers are very supportive of plant breeding and they recognise the advantages that innovation brings to them.

“Some farmers will always use certified seeds, others will always use as much FSS as possible and some will use a mixture. When farmers choose to use FSS most choose to do it professionally, using the services of a mobile processor to clean and treat that seed but all use must be declared and paid for whether or not a processor’s sevices are used.”

All I Want for Christmas…

With Christmas nearly here, one of Penny’s agri-tech wishes for Santa is an ability to see into the future to gain an understanding of what the farmer and end user would like to see from plant breeders.

To hear Dr Maplestone discuss this further, along with some other wishes, please register to attend ‘A New Agriculture – What Will the Future Hold?’ on 12 January 2017.

Agri-TechE Week 2016 – inspirational!

Agri-TechE

From blue sky thinking to generations-old cider production – Agri-TechE Week this year has had it all.  Seven events across five counties involving a diversity of organisations, companies and individuals across the whole value chain.

We are still taking stock but here is a highlight of the week.

The Start-up Showcase at REAP, sponsored by the Rothamsted Centre for Research and Enterprise, featured six of the hottest young companies. It was suddenly given a sci-fi twist when the Dogtooth robotic strawberry harvester entered dramatically down a ramp.

Dogtooth C0374_114
Duncan Roberts of Dogtooth and Chris Dunkley of RoCRE watch the robot coming

A great round of the week appeared in Farming World

farming world 2 farming world 3

Agri-TechE Week: Shiny kit and smart drivers

Agri-TechE

10 November 2016

Easton and Otley College, Easton, Norwich, Norfolk, NR9 5DX

Are you getting the benefit from precision farming?  We will be asking the big three questions at this event.

  1. What’s the latest thinking in crop production and protection technologies and
    where can we derive value from this?
  2. Can farmers realise the full extent of performance-enhancing developments in
    precision farming systems and techniques?
  3. What higher-level skills development must we prioritise in the next generation of
    machinery operators and from where will we get the best return on investment?

Click to see the official flyer, including full details of the event and how to register.

Through a programme of presentations, demonstrations and discussions, delegates
will be able to update their understanding of the key issues facing the arable sector
and look at how new technologies are being applied to solve them.

RNAA Lecture

The programme includes the annual RNAA Leadership Lecture which, this year, will be given by
Professor Rob Edwards, Head of the School of Agriculture, Food and Rural Development, Newcastle University.

In the field 

In addition, practical and interactive field-based activities from John Deere and Ben Burgess product specialists will illustrate the effect that machine optimisation and
precision farming techniques have on achieving maximum productivity and efficiency.

This Agri-TechE Week event organised jointly by Easton and Otley College and the Royal Norfolk Agricultural Association (RNAA).

4 BASIS Points are available for attendees of this event.

Programme

10.30 Registration and Refreshments

11.00 Welcome and Introduction

Professor David Richardson, Vice Chancellor of UEA, and President of the Royal Norfolk Agricultural Association

11.10 Session 1: Keynote Address: ‘The Changing Face of Crop Protection’

Professor Rob Edwards, Head of the School of Agriculture, Food and Rural Development at Newcastle University

A combination of regulatory pressures, environmental concerns and pesticide resistance together with a shortage of new actives entering the market are forcing a major re-appraisal of our dependence on agrochemicals for crop protection. Learning lessons from the health sector, we will need to use a much more sophisticated approach to safeguard our crops, including a move to preventative interventions, faster adoption of new technologies, better stewardship of our remaining chemical arsenal and the use of predictive tools. In this presentation some recent developments in crop protection research that reflect this shift in approach will be discussed.

12.15 Lunch and networking

A delicious locally sourced buffet lunch and a chance to get ‘hands-on’ with the latest tractor and combine simulator trainer.

13.00 Session 2: ‘Optimising machine & productivity efficiency’

David Purdy, Carl Pitelen and Mark Cann from John Deere and Ben Burgess

A masterclass from John Deere and Ben Burgess’ product specialists illustrating the importance of operator training and understanding the effect machine optimisation and precision farming techniques has on deriving maximum productivity and efficiency in the field. These are practical and interactive field-based activities that will be very much ‘hands-on’. Bring your boots!

14.45 Session 3: Is it Worth It?

David Jones of Morley Farms plays the Devil’s Advocate and David Purdey responds with the technologist’s argument.

Drawing out the lessons learned, a provocative debating session that looks at the return on investment of precision farming techniques with opposing arguments presented by leading practitioners followed by a tightly chaired live debate with audience contributions.

15.30 Concluding Remarks and Close

Greg Smith, Chief Executive of the RNAA, and David Henley, Principal of Easton & Otley College

Time

Thursday 10th November 2016, registration from 10.30 (event starts at 11.00 and finishes at 15.30)

Cost

£20 – includes a buffet lunch, soft drinks and all teas/coffees during the day plus conference pack. Parking at Easton & Otley College is free of charge. Student concessions are available – see website for details.

Booking

Please book in advance by calling the RNAA booking line on 01603 748931 or by emailing briony.harris@rnaa.org.uk

You can also register by post downloading and returning the form on this pdf document.

 

Agri-TechE Week 2016

Agri-TechE Week: Embracing automation to secure competitiveness

Agri-TechE

7 November 2016

National Centre for Food Manufacturing (NCFM), University of Lincoln, Park Road, Holbeach, Spalding, Lincolnshire, PE12 7PT

This event has now passed.

Responding to the drive for efficiency in labour and machinery is essential for all agri-food businesses – especially those in high labour input crops such as vegetables, salads and fruit.

This event was hosted by the Lincolnshire Branch of the Institute of Agricultural Management. It aimed to set out the challenges of securing competitiveness in the food chain from ‘field to fork’ as the National Living Wage (NLW) and Brexit impact on the supply and cost of labour in the food chain.

The NLW will create a driver for change in the whole food chain for the next 5+ years and lead to more automation, and Brexit is likely to make it harder to use migration to meet future labour demands in agriculture and the food sector. Together, these two factors are likely to lead to more automation in the agri sector.

Technology companies need to embrace the opportunity to design, install and maintain automation solutions for farmers and the food chain, and this event will explore the options to increase labour efficiency through automation as well as demonstrate existing, emerging and future robotic technologies in agriculture and the food chain.

Programme:

7.00pm Registration coffee and networking

7.20pm Welcome

Mark Suthern, IAgrM and Head of Agriculture, Barclay Bank

7.25pm The economic case for automation of the agri-food chain and responding to Brexit

Martin Collison, Collison and Associates Limited

7.35pm 3D Vision Assisted Robotic Harvesting of Broccoli

Prof Tom Duckett,University of Lincoln

7.45pm The use of robotics in food processing

National Centre for Food Manufacturing

8.00pm Q&A panel session

Chaired by Mark Suthern

8.20pm Tour

A tour around NCFM factory facilities, robot demonstrations and networking, including the chance to meet APRIL: Automated Processing Robotic Ingredient Loading, a pilot robotic system installed by OAL (Peterborough) at NCFM.

9.00pm End

This event has now passed.

For more information please contact:

Louise@knaptonfarming.co.uk

Agri-TechE Week 2016