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Agri-Tech Archives - Year: 2021

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Albotherm Product Image

Albotherm’s greenhouse coating maintains optimum temperature

10/11/2021

A heat sensitive coating for greenhouse glass, that would maintain optimum temperatures all year around and remove the annual cost of applying and removing shading, is being developed by University of Bristol spin-out Albotherm. 

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Muddy Machines' robot

Muddy Machines’ robotic harvester life-saver for UK asparagus

10/11/2021

The robot uses an automated gripper arm to cut the asparagus that is within the grower’s spec and place it in a container, and it can predict yields, thereby increasing the value of the crop.

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In the Beginning – there is Emerging Agri-Tech

10/11/2021

Understanding the impact of timing on crop performance, pest control, pasture management and how to overcome its limitations with emerging agri-tech.

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Jonathan Gill: Hands Free Farm

10/11/2021

Jonathan Gill, Mechatronics & UAV Researcher at Harper Adams University is looking at the benefits for soil health of using smaller, lighter machinery. The Hands-Free Farm has just completed its second year and will be planting its third crop for a 2022 harvest.

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Mark Else: How is the discovery of plant hormones, in the 1970s, inspiring a new approach to smart irrigation today?

10/11/2021

Dr Mark Else, Head of Crop Science and Production Systems at NIAB EMR, is leading work on advanced irrigation techniques, focussed on developing and delivering precision irrigation strategies for commercial growers, where demand is matched with supply

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Liangxiu Han: 1843: What did the longest running crop experiment discover about nitrogen?

10/11/2021

Liangxiu Han, Professor of Computer Science at Manchester Metropolitan University, is leading work to develop a robotic rover platform to offer automated intelligent soil and plant nitrogen diagnosis.

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Sarah Morgan – 1980s: What does Techno have to do with cattle grazing?

10/11/2021

Sarah Morgan, Postdoctoral Scientist at Rothamsted Research, is currently leading the Cell Grazing project which aims to evaluate the environmental, economic, and social sustainability of traditional set-stocked grazing in comparison to a management intensive grazing system known as ‘techno-grazing’.

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1982: Herbicide resistance was first detected in blackgrass…

10/11/2021

Dr Shaun Coutts, Senior Lecturer at LIAT discusses a series of projects experimenting with the use of machine vision to improve the accuracy of inter row cultivation for controlling blackgrass in cereal crops.

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How can captured carbon stop plants from going hungry?

10/11/2021

Ruben Sakrabani, Associate Professor in Soil Chemistry, Cranfield Soil and Agrifood Institute, is working to validate carbon capture fertilisers, in which waste organic matter is used to fix waste CO2 to create a high-carbon organic alternative to industrial fertiliser.

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Navstar 8

Broadband in the sky – ubiquitous satellite connectivity and imaging opens global market for agri-tech

10/11/2021

Time and place are two key factors in precision agriculture and there are some significant developments happening in Earth observation and connectivity that will be enablers of a new generation of agri-tech.

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Falling leaves in Autumn: How will warmer autumns impact inter-species interactions?

10/11/2021

James Fortune, Final year PhD student at University of Hertfordshire discusses how warmer autumns will impact inter-species interactions in diseases of oil seed rape

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1660: Why is Newton’s prism important for high density salads?

10/11/2021

John Stamford – Plant physiology post-doctoral researcher at the University of Essex

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