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University of East Anglia (UEA)
About
The University of East Anglia (UEA) is internationally renowned for its research excellence, ranking in the UK Top 20 and World Top 50 for research impact through research citations by other scholars (Times Higher World Rankings, 2022). It is ranked first for it’s research in the area of agriculture, food and veterinary sciences (Times Higher Education Rankings for REF 2021).
A dual intensive university, UEA currently has 3 strategic research themes; ClimateUEA, CreativeUEA and HealthUEA, bringing together academics from across disciplines to explore new ideas, develop new projects and work on solutions to key challenges.
UEA offers a wide range of opportunities to support businesses to grow, recruit talent, and access new funding, markets and innovations and collaborate with world-leading academic experts. We work with businesses and organisations to find solutions to operational, productivity and global challenges in a variety of ways. For example, by assisting in the development of new products and services, access funding or identify areas for cost savings, solve technical and operational challenges, advise on strategic decisions, deliver executive leadership programmes and more.
As a leading member of the Norwich Research Park (NRP), UEA has strong collaborative research links across the Park. Norwich Research Park. This includes Norwich Institute of Healthy Ageing (NIHA) which develops and implements strategies to promote sustained population behaviour change to improve physical and mental wellbeing.
UEA is also a partner in the Norwich Institute for Sustainable Development which unites researchers working across environmental, plant, microbial, food, health and social sciences to enable equitable, food secure and sustainable futures.
Tastebuds Collective (https://tastebudscollective.co.uk/), a collective for food and drink innovators, has been developed with UEA to promote knowledge exchange, collaboration and innovation, driving economic growth of the food and drink sector and raising the profile of the region’s food and drink offerings. Tastebuds bring together food and drink people, nourishing connection and cultivating success
Find out more at www.uea.ac.uk/business or by following us on LinkedIn www.linkedin.com/showcase/uea-for-business for updates on our activities and to find out more about opportunities for collaboration.
You can also email business@uea.ac.uk or contact Dr Colette Matthewman, Relationship Manager for Marine, Agricultural & Environmental Sciences, directly at c.matthewman@uea.ac.uk.
In the News
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UEA–FARMWISE Showcases Agri‑Tech Innovation at the Royal Norfolk Show
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The Innovation Hub 2025
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Ceres Agri-TechE and the University of Lincoln showcase Agri-TechE Innovation in Parliament
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New project to benefit net zero targets, soil health, biodiversity and agriculture
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Researcher Reflections
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ATW 2024: Soil Microbiome: exploring challenges and finding real time solutions to improve soil health
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Are we missing a trick?
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Meet Dr Diego Durantini, Relationship Manager for Marine, Agricultural and Environmental Science
UEA: Help to Grow Management Course
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Norwich Research Park part of £150 million venture fund for climate change and biodiversity loss
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ATW23: Research to tackle the impacts of climate change
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On-farm research blog: investigating cereal trials
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Bringing Rivers Back to Life- UK Nature Restoration- WWF
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2023 Innovation Hub
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Soil carbon assets
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Agri-TechE spinouts from University of Lincoln and UEA gain funding
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New precision genome engineering service from UEA
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Agri-TechE Week 2020 NRP: Crops and non-chemical pest control – genetics, environment and biodiversity
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Agri-TechE Week 2020 NRP: Crops and non-chemical pest control – genetics, environment and biodiversity
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Building soil carbon for healthier soils
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