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PGRO

PGRO

PGRO was founded in 1944 to provide research and technical services to growers and processors in the UK. Over the years, the crop portfolio has been expanded to include dry peas and beans, vining (freezing) peas and other legumes and selected crops.

The PGRO exists to support growers and other supply chain stakeholders in improving the reliability and profitability of crops within its remit. The organisation aims to be as open and accessible as possible in order to ensure that members are able to quickly and easily glean the appropriate information and advice they require.

Research is carried out to a high standard and within appropriate quality criteria (such as GEP and GLP) as necessary and the organisation will do all it can to ensure and enhance a widely held reputation for reliability, independence and being the collaborative partner of first choice.

Education in the form of knowledge exchange or knowledge transfer activities forms a core part of the PGRO’s purpose and is seen as being a critical value for future long term success.

For more information about the PGRO’s commercial activities, research, services and knowledge exchange activities visit www.pgro.org and follow them on Twitter: @pgroresearch.

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Watch: PGRO launches new Descriptive List for combining peas and beans

The Processors and Growers Research Organisation (PGRO) has launched its 2021 Descriptive List for combining peas, winter and spring beans. The PGRO has modernised the way it presents its findings by adopting a Descriptive List format over the longstanding Recommended List. This means the information presented is more in line with modern grower requirements and will showcase the range options to suit different systems. The event is now available in full on YouTube.

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Call to Arms for Pea and Bean Yield Enhancement Networks

Peas and beans are rich sources of plant protein, are gluten-free and contain a starch with the potential to reverse diabetes when consumed as part of a prescriptive diet, but the crops are challenging to grow well. To help more farmers grow and gain value from these pulses the PGRO runs two Yield Enhancement Networks (YEN) to share best practice.

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PGRO Comment on the Pulse Market

As the turn of the year approached in November, feed values for UK pulses had risen considerably and forward values for crop 2019 were already rising.

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Field bean quality very variable this year says PGRO

High levels of bruchid damage and very dry weather at harvest in 2018 have led to variable bean seed quality.

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