Biostimulants: Current Outlook and Challenges Ahead

Biostimulants are gaining momentum in agriculture as innovative tools to potentially boost crop health, resilience, and yield. But what exactly are they, how do they work, and what hurdles remain before they become mainstream on UK farms? 

What Are Biostimulants? 

Biostimulants are substances or microorganisms applied to plants, seeds, or soil to enhance nutrition efficiency, stress tolerance, and crop quality – regardless of their own nutrient content. Unlike traditional fertilisers, their main role isn’t to feed plants directly but to help crops make better use of available resources and cope with environmental stresses. 

The Regulatory Landscape 

The rules around biostimulants are evolving. In the UK, there’s no dedicated regulation for these products. If a biostimulant is marketed as a fertiliser or contains significant nutrients, it falls under existing fertiliser laws. If it’s mixed with pesticides or claims to protect against pests, stricter regulations may apply. This patchwork of rules means the market is crowded, with varying product claims and little standardisation in providing evidence of efficacy. 

Types of Biostimulants 

Biostimulants fall into two main groups: 

• Microbial: These include beneficial fungi and bacteria that interact with plant roots. 

• Non-microbial: This group covers a wide range, such as humic substances (from decomposed organic matter), protein hydrolysates (amino acids and peptides), seaweed extracts, plant extracts, biopolymers like chitosan, and certain inorganic compounds (e.g., silicon, selenium). 

How Do They Work? 

Research shows biostimulants can help crops withstand drought, salinity, and temperature extremes, improve nutrient uptake, and boost yields. However, their effects are often variable and depend on local conditions. Scientists are still unravelling the exact mechanisms, but they can include stimulating soil microbes, enhance water retention, and triggering plant stress responses. 

Key Challenges 

Despite their promise, several challenges currently slow the adoption of biostimulants: 

• Variable Results: Biostimulants can have less consistent outcomes than conventional fertilisers. Their effectiveness depends on matching the right product to the right problem and local conditions. 

• Lack of Independent Evidence: Much of the available data comes from manufacturers or overseas trials, making it hard for UK farmers to judge what will work on their land. 

• Regulatory Confusion: With no unified definition or regulation, comparing products and ensuring quality is difficult, which can undermine trust. 

Practical Tips for Farmers and Growers 

• Seek Independent Evidence: Look for peer-reviewed studies and experiments and be cautious of bold claims without robust backing. 

• Start Small: Trial biostimulants on a limited area before wider use. 

• Stay Informed: The science and regulations are evolving—keep up with the latest research and guidance. 

Want to go deeper?

For a comprehensive, evidence-based review—including detailed mechanisms, regulatory updates, and peer-reviewed research—Ceres Research Members can access the full report here: “Biostimulants 101.” 

If you’re not a member, consider joining here for access to the latest research and expert insights. Agri-TechE Members receive 10% off our membership under the Members Discount Scheme!

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