Powerful diagnostics, using the latest science, are offering a new approach to disease management, explains PBD Biotech CEO Berwyn Clarke
I don’t think it’s an unfair generalisation to say that the younger generation are more technologically interested and astute, says Thomas Mountain
“M&S is looking at ways to increase the nutritional value of food, particularly by increasing levels of the vitamins and minerals found in vegetables, that
“I’m looking forward to GROW this year; it excites me to see something that could be the ‘next big thing’ in the industry, challenging the status quo.”
“Milk is not just some white stuff that goes in a cup of tea, or on your cornflakes in the morning – it’s something that
Many of the major health challenges worldwide are diet related, which has led Dr Brittany Hazard’s research group at the Institute of Food Research to
“Crowdfunding is not a quick and easy solution, but it can be incredibly rewarding” says Paul Hughes, Head of Venture Development at Allia’s Future Business
“Plant breeding makes a huge difference in virtually every area of everybody’s life,” says Dr Penny Maplestone, CEO of the British Society of Plant Breeders
Yield and quality can be improved, within the existing fertilizer budget, by a move to Biological Farming. Soil and tissue testing are essential to assess
“We are talking to large growers and agricultural businesses to find out how we can work together,” says George Hooper, Business Development Manager at Lockheed
What were your results like this year? Could you do better? Getting higher quality and quantity from the crop with more strategic use of inputs
“I’m not a great mover in those kinds of circles,” says William Martin, referring to his fellow presenters at the upcoming Agri-Tech East REAP Conference