We’ll be at Cereals 2021 on 30 June and 1 July, visiting our members’ stands and taking in the sights and sounds of an industry which has been powering on, despite the pandemic.
Innovation is the key to agricultural efficiencies and productivity, and a number of Agri-TechE members will be discussing developments and emerging technologies within an online seminar programme at Cereals LIVE .
The week of Cereals is usually a hot one – but we will leave the prediction to our members such as Prodata Weather Systems and Sencrop that will be exhibiting at the show!
This week has seen farmers, researchers, tech developers and industry come together at Cereals 2018, one of the UK’s biggest annual arable agriculture trade events.
Wheat plants respond to the presence of neighbours, including blackgrass, by changing the length of their roots, according to authors Stéphanie Swarbreck and Julia Davies. Blackgrass
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Agri-Tech East’s Young Innovators’ Forum bridges lab and land Could keeping wheat foliage green until the end of harvest boost yields? This is just one