Agri-tech is rapidly changing with new developments all the time. Below are original stories generated by Agri-TechE.
Pollinators are Agri-Tech East’s monthly network meetings and provide an opportunity to meet people that you wouldn’t normally meet, creating new opportunities for innovation. We
We covered a wide spectrum of agri-food issues and challenges in our Pollinator programme for 2015 and now have pleasure in unveiling the themes for
Red clover and other legume crops played an essential role in crop rotation before introduction of industrial nitrogen fertiliser production, however the clover only grows well
Advances in agronomics and disease resistance sit alongside good yields in the new varieties selected for the Recommended Lists for cereals and oilseeds 2016/17 (RL),
‘Eye in the sky’ technology is becoming more affordable, but what is the most useful type of imaging and is it best to work with
Christmas is almost here so we asked a selection of experts in the agricultural industry what they’d want from Santa for this year that will
Slugs are on the increase and they are getting more determined. The first real sign of the scale of the problem was seen during the
Eastern AgriGate Research Hub, a new research centre dedicated to reducing crop and food waste and improving resource use efficiency in the horticultural and fresh
As part of Agri-Tech Week, Muntons, a global maltster based in Suffolk, opened its doors to the agri-tech community to demonstrate the business case for innovation.
Wheat has a very large and complex genome, five times larger than that of human. It is made by the hybridisation of three closely related
Sue Lockhart, Head of Agriculture for Sainsbury’s, described how the company is working closely with its suppliers across the east of England and the importance
Agri-Tech Week started at Rothamsted on Monday with an introduction to the new Agrimetrics Centre. The centre is creating a portal to give access