Press releases, articles and stories from our members in the agri-tech cluster (see guidance) . This information is provided by third parties and published in good faith.
To help growers time the application of its key oilseed rape herbicides and minimise risk to water sources, BASF has developed a new smart tool wHen2gO.
Julian Gairdner examines the argument that there may be other, more beneficial measurements for global warming potential, such as measuring C02 production against recommended daily intake of certain key nutrients.
The INNO-VEG project launches 48 field experiments in the UK, France, Belgium and the Netherlands to support the development an overarching protocol for integrating crop sensing data into field research methodologies.
C-Weed 50 and C-Weed AAA are the first Olmix-Micromix products to achieve organic certification by Organic Farmers & Growers
On 25 July 2019 Prodata Weather Systems recorded a high temperature of 39.5C near to Soham, Cambridgeshire.
Successful funding round enables the crop intelligence platform to build on its progress improving agricultural supply chain efficiencies and deals with two of the world’s largest food and beverage companies.
A new leaf wetness sensor has been launched by digital farming and weather start-up Sencrop, which has also been named by tech-tracking index Crunchdex as
The Cambridge Centre for Crop Science (3CS) has elected Giles Oldroyd to the Russel R Geiger Professorship of Crop Science
A vegetable-picking robot that uses machine learning to identify and harvest lettuces has been developed by engineers at the University of Cambridge.
Harpenden-based Rothamsted Enterprises, formally known as the Rothamsted Centre for Research and Enterprise (RoCRE), is this month proudly unveiling its new brand.
The new facility, which can also accommodate goats, is part of Rothamsted’s ‘farm lab’ at its North Wyke site near Okehampton, Devon, where it measures how sustainable different farming methods are
Indoor farming in the UK has its roots in urban centres, but is it time now for virtual farming to move to the countryside?